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Sustainable Production & Agroecology

• Livestock integrated cropping systems

• Benefits of hedgerows on farm field edges

• Designing crop polycultures with agroforestry

• Diversified perennial cropping systems (agroforestry) in California

• Introduction to organic farming and sales practices (video series)

• Polycultures & permaculture

• Whole orchard recycling

• Greenhouse gas emissions and energy use in California orchard crops

• The California Nitrogen Assessment 

Extension

• Engaging with Producers in Participatory Extension and Research: Insights from the Field

Farm Enterprise Diversification

• Selling wholesale at the farmers market

• Selling at certified farmers’ markets 

• Organic produce distribution

Agritourism

• Regulations 101: Understanding and Navigating the Rules Related to Agritourism

• "Agritourism & Direct Sales: Best Practices in COVID Times and Beyond" Webinar Series

• Sonoma County Farm Trails

• Creating a Marketing Plan

• Agritourism Insurance for California North Coast

• Introduction to Business Planning – West Business Development Center

• Navigating Agritourism Permits and Regulations, North Coast

• Testa Vineyards discussion with Maria Martinson

• Agritourism at Testa Vineyards

• Effective Internet Marketing Strategies for Agritourism

• Budgeting, Cash Flow and Financing

• Agritourism Lunchtime Webinar Series

Elderberry

• Opportunities for elderberry sales webinar

• Destemming elderberries by hand 

• Elderberry Food Safety Practices for Home Use and Direct Sales 

• Elderberry Food Safety Practices for Scaling Up

• Blue Elderberry – Preharvest: Best Practices for food safety   (also available in Spanish)

• Blue Elderberry – Harvest: Best Practices for food safety   (also available in Spanish)

• Blue Elderberry – Post-harvest: Best Practices for food safety   (also available in Spanish)

• Blue Elderberry – Drying: Best Practices for food safety   (also available in Spanish)

Regional Food Systems

• Food Hub-to-Food Hub Transactions: Expanding and Strengthening your Value Supply Chain (Panel)

• Strengthening Organic Enforcement: Information for Food Hubs

• Food hubs: valuable players in sustainable food systems

• Urban agriculture: when I come here, I'm free

• Growing, Processing & Marketing Dry Beans - English   (also available in Spanish)

• Home cooked 2020 convening

   

En Español 

• Introducción al deshierbe con llama (Introduction to flame weeding)

• Introducción al mantillo plástico (Introduction to plastic mulch)

• Produciendo y Vendiendo Frijoles Secos (audio español)   (Growing, Processing & Marketing Dry Beans - English)

• La baya del saúco – Precosecha: Mejores prácticas para la seguridad alimentaria   (Blue Elderberry - Pre Harvest: Best Practices for Food Safety - English)

• La baya del saúco – Cosecha: Mejores prácticas para la seguridad alimentaria   (Blue Elderberry - Harvest: Best Practices for Food Safety - English)

• La baya del saúco – Post cosecha: Mejores prácticas para la seguridad alimentaria   (Blue Elderberry - Post Harvest: Best Practices for Food Safety - English)

• La baya del saúco – Deshidratación: Mejores prácticas para la seguridad alimentaria   (Blue Elderberry - Drying: Best Practices for Food Safety - English)